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He seems to really dislike [[Squidward Tentacles|Squidward]].
He seems to really dislike [[Squidward Tentacles|Squidward]].


When Squidward was dancing at The [[Krusty Krab]], during the Krusty Krab's talent show, Harrison was one of the people who started throwing tomatoes at Squidward. Harrison was even willing to pay one dollar for each tomato.<ref name="CS"/>
When Squidward was dancing at The [[Krusty Krab]], during The Krusty Krab's talent show, Harrison was one of the people who started throwing tomatoes at Squidward. Harrison was even willing to pay one dollar for each tomato.<ref name="CS"/>


When Squidward was working for [[Chum Bucket|Le Chum Bucket]], [[Grandma Tentacles|Squidward's grandmother]] showed up and told Squidward that he was not preparing Fricassee right. She explains that if it is not properly cooked, it can cause stomach problems. Harrison is one of the several customers that get angry at Squidward.<ref name="CM"/>
When Squidward was working for [[Chum Bucket|Le Chum Bucket]], [[Grandma Tentacles|Squidward's grandmother]] showed up and told Squidward that he was not preparing Fricassee right. She explains that if it is not properly cooked, it can cause stomach problems. Harrison is one of the several customers that get angry at Squidward.<ref name="CM"/>

Revision as of 18:33, 20 April 2016

Character

Harrison is a fancy teal fish that first appeared in "Culture Shock."

Description

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Personality

He seems to really dislike Squidward.

When Squidward was dancing at The Krusty Krab, during The Krusty Krab's talent show, Harrison was one of the people who started throwing tomatoes at Squidward. Harrison was even willing to pay one dollar for each tomato.[2]

When Squidward was working for Le Chum Bucket, Squidward's grandmother showed up and told Squidward that he was not preparing Fricassee right. She explains that if it is not properly cooked, it can cause stomach problems. Harrison is one of the several customers that get angry at Squidward.[1]

History

Culture Shock

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Chum Fricassee

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References